Customer Service/Cashier - 20601-Estes Pkwy-Longview, TX (Longview, TX)
Company: Southern Multifoods, Inc.
Location: Longview
Posted on: August 2, 2022
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Job Description:
Job Description You are applying for work with a franchisee of
Taco Bell, not Taco Bell Corp. or any of its affiliates.
Franchisees are independent business owners who set their own wage
and benefit programs that can vary among franchisees. Basic
Function: To operate cash register and assist with front line food
preparation procedures. Also wipes tables, maintains clean dining
room and parking lot. Personal Requirements, Skills, and Abilities:
Some high school courses preferred. Must be clean, neat and well
groomed. Must have good interpersonal communication skills to work
with customers and other employees. Must have good hearing to work
with customers and fellow employees and to work the drive through
when necessary. Must be honest. Must be able to follow verbal and
written instructions and read recipes. Must have basic knowledge of
fast food operation and field knowledge of cash register and front
line preparation procedures. Must be able to pay attention to
detail, cope with pressure and remain calm when challenging
situations arise. Must be able to work as team member and to
perform job duties with a minimum of disruption to customers or
fellow employees. Must be able to tolerate standing, walking,
lifting up to 50 lbs. and stooping during 90% of shift time. Must
have good manual dexterity to be able to work rapidly and
accurately during rush periods. Must be able to work as part of a
team to assure constant and consistent customer satisfaction
through excellent quality, service and cleanliness. Must be able to
count money and give change correctly. General Responsibilities:
Ensure customer satisfaction by providing quick, efficient service
and quality products. Provide excellence in quality, service and
cleanliness. Provide consistent product portions. Maintain
knowledge and operation of all equipment. Follows and abides by all
safety rules, policies, and procedures. Job Training: Normally an
entry level position, requiring one to three months experience to
gain job knowledge. Job performed under close supervision. Customer
contact of average duration with close supervision. Decision Making
Responsibilities: Must be able to set priorities and react quickly
to the needs of the customers, the dining room, and the work area.
Follows established policies and procedures. Working Conditions:
Work area temperature may be extreme and noise level may be high at
times. May have to work without food or drink during busy times.
Consequence Of Errors: Injured employees, dissatisfied customers,
loss of revenue, damaged equipment. Key Activities: Quickly
prepares customers' orders according to specifications and with the
highest possible quality. Works as a team member to assure constant
and consistent customer satisfaction through excellent quality,
service, and cleanliness. Operates cash register. Assists with
front line preparation procedures. Operates kitchen equipment as
needed.
Keywords: Southern Multifoods, Inc., Longview , Customer Service/Cashier - 20601-Estes Pkwy-Longview, TX (Longview, TX), Hospitality & Tourism , Longview, Texas
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